Factors Contributing to Individual Differences in Sucrose Preference
نویسندگان
چکیده
منابع مشابه
Factors contributing to individual differences in sucrose preference.
Although heightened throughout childhood and adolescence, sweet taste preference declines during late adolescence (Desor et al., 1977; Desor and Beauchamp, 1987). Despite such age-related changes in sweet preferences, individual variation, due to both genetics (Bartoshuk, 2000) and experience (Beauchamp and Moran, 1982, 1984), exists at both ends of the age spectrum (Desor et al., 1977; Beaucha...
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ژورنال
عنوان ژورنال: Chemical Senses
سال: 2005
ISSN: 0379-864X,1464-3553
DOI: 10.1093/chemse/bjh243